Автор: Пользователь скрыл имя, 14 Марта 2012 в 16:32, курсовая работа
про тур оперейтинг
Thomson Holidays
«Intourist»
«Natalie Tours»
UNWTO
IATA
PATA
In-depth interviews.
Manufacturing Brochure
Nesting
Print
Registration of brochures
Conclusion
References
One of the most well-known world of international tourism organizations sectored nature - the International Air Transport Association (I AT A) - was founded in 1945 as the successor to the International Association of air traffic. IATA members today are over 270 airlines in 140 countries (areas) of the world. They accounted for 94% of all international scheduled air traffic.
IATA coordinates the activities of the world's airlines
for safety, reliability and efficiency of air transport in all regions
of the globe. Until 1978 the IATA, in essence, has acted as a cartel,
i.e., had the form of economic union, whose members make
an agreement on the regulation of production volumes, conditions of
sales, hire labor. Cartel participants retain commercial and industrial
independence. International cartel - agreement (union) companies
from different countries sharing of markets, sources of raw materials,
the establishment of the agreed price (the cartel price), use of patents,
etc., often within the same industry.
IATA worked mainly commercial issues of the airlines. The most important of these were the appointment
of fixed rates for air transportation, the establishment of rules for
their use, regulates the use of incentives and discounts to the tariffs. Annually in the IATA conference was held on the carriage
to which decisions about the amount of tariffs, I refined the timetable
and conditions for air transport cooperation.
With the proliferation of free-market ideas and a
policy of deregulation air first in the U.S. and then elsewhere in the
world by IATA I was forced to abandon price agreement and rebuild work
on new principles. Currently, the association performs the following
tasks: ordering of international air services, the definition of common
international rules of air travel, the development of technical measures
of safety and reliability of flights, the introduction of uniform high
quality standards of passenger service, international harmonization
of tariffs for passenger and cargo air transportation, distribution,
technical and economic experience in matters of operating airlines, the most effective
ways of cooperation of all stakeholders - airlines, government agencies,
third parties (travel agencies, agents, chartering), as well as passengers,
the development of cooperation with international organizations, notably
the International Civil Aviation Organization, etc.
Regional and international tourism organizations
represent a general union, mainly the national tourism administrations
in the regions of the world. They contribute to the expansion and strengthening
of regional cooperation in tourism, tourism promotion in the region
as whole and individual countries. These include the European Tourism Commission (ETC),
the Confederation of Tourist Organizations of Latin America (cat), the
Arab Tourism Organization (ATO), the African Travel Association (ATA),
etc.
PATA
The most representative regional organization of
the total international tourist profile is Tourist Association of Asia
and the Pacific (PATA). Helping you get a loan secured by an apartment on
extremely favorable terms. It was established in 1952 on the principles of public-private
partnership. In 2006, the Association includes about 100 ministries,
agencies, tourist offices at various levels, and 55 airlines and cruise
companies, approximately 200 hotel chains and independent hotels and
other lodging company, hundreds of tour operators, travel agencies,
entertainment facilities, consulting firms, educational institutions,
etc. Thousands of professionals from the tourism industry - association
members - form a network of regional cells In order to enhance coordination
linkages within and between PATA has four departments: Asia, Pacific,
North America and Europe. PATA headquarters was recently moved from North America
to Asia and is currently in Bangkok (Thailand).
The mission of PATA is defined as "three-Pee"
- positioning, promotion and protection (Position, Promote and Protect)
Tourism in the Asia-Pacific region. Work is conducted in several areas: definition of
a common regional policy in the field of tourism, sustainable tourism
development in the region through the conservation of nature and cultural
environment, the study of the tourist market and implement complex marketing
measures, and improved training for the tourism industry in the region,
coordinating the efforts of all organizations, institutions and companies interested in raising
the tourism in the Asia-Pacific region.
PATA activities have never been more cohesive and
less effective as at the beginning of the XXI century. Members of the Association is closely united to the
threat of recession tourist activity, reduction of domestic and international
tourist flows and collapse of tourism business in the region in connection
with the attack on Fr. Bali, the spread of SARS, then bird flu, the devastating
tsunami. The structure of PATA was established crisis centers.
In an emergency situation caused by the blows of
natural disaster - an earthquake and devastating tsunami, PATA has acted
swiftly and decisively implements a set of anti-crisis measures. The accident occurred on Dec. 26, 2004 after several
hours after the tragedy on the website PATA a special section on the
status of the eight affected districts, which became an important source
of information. If, before the tsunami on the PATA website to register
up to 38 thousand hits a day, after him, by 29 December this number
had increased by 3,5 times and amounted to 135 thousand in the first
24 hours PATA connected to the countries (territories), were in disaster zone. She sent condolences to the people of these states,
and also requested to assess the damage and expressed readiness to render
necessary assistance.
In the first phase, efforts were concentrated on
the PATA in time to provide business partners, customers and especially
the media accurate data, reflecting the real situation in the affected
areas and the situation in the region as a whole. It was organized by the electronic bulletin containing
detailed maps and detailed information about the situation in the affected
element cities, resorts, down to specific infrastructure (hotels, air
and sea ports). Simultaneously recorded at the fact that many resorts
are located outside the disaster area and continued to work as usual. Information is updated daily, gives a presentation
on developments in the region. Thanks to the measures taken PATA it is able to establish
effective interaction with the media.
Package holiday
Package holiday or package tour consists of transport
and accommodation advertised and sold with vendor known as a tour operator. Other services may be provided as car rental, tours
or activities during the holiday. Transport can be via charter airline to another country. Package holidays form the product set.
Package holidays are organized by the tour operator
and travel agency for sale to the consumer. Some travel agents are employees of tour operators,
others are independent.
An early form of the package holiday was organized
by Thomas Cook in 1841, offering customers the return journey between
Leicester and Southborough. The first package tour of Europe was organized by
Cook in 1855, and in 1872 he holds the world tour, albeit with small
groups.
Vladimir Ritz, co-founder of Horizon Holiday Group,
designed for the first time the first mass package holidays abroad with
charter flights between Gatwick airport and Corsica in 1950, and organized
the first package holiday to Palma in 1952, Lourdes in 1953, and Costa
Brava and Sardinia in 1954 year. In addition, amendments to the Montreal Convention
on International Civil Aviation, 14 June 1954 was very liberal to Spain,
allowing impetus for mass tourism using the Charter of aircraft.
By the end of the 1950's and 1960's, these cheap
package holidays - which combined flight, transfers and accommodation
- provided the first chance for most people in the UK, available to
travel abroad. One of the first airlines, charter Eurasia, which
commenced flights from Manchester Airport in 1961 and Lurton Airport
in 1962. Despite the discovery of mass tourism on Crete and
the Algarve in 1970, the package travel industry declined during the
1970's. August 15, 1974, the industry was shocked when the
second-largest tour operator, the court lines, which operate under the
brand names "Horizon and Clarkson, collapsed. Nearly 50,000 tourists
stranded abroad and further 100,000 faced the loss of booking deposits.
In 2005, an increasing number of consumers were to
avoid package holidays and instead travel with budget airlines and book
your stay. In Britain, the decline in the market leaves led
to the consolidation of market operator’s tour, which is currently
dominated by several large tour operators. Under these umbrella brands there are a number of
different holiday operators catering to various markets, such as Club
18-30 or just a trip. Budget airlines have also created their own holiday
package units such as Jet2 Holidays.
The trend towards booking a package holiday saw a return in 2009, as
customers seek more financial security as a result of the number of
holiday companies and flight search, as well as the hidden costs of
'no frills' flights has increased. In conjunction with the search for late booking holiday’s
holiday left until the last moment, this has led to an increase in customers
booking package holidays.
Designing the tour involves the following steps:
- Establishment of standardized performance of the
tour;
- Establishment of process technology serving tourists;
- Development of technological documentation;
- Definition of quality control methods;
- Analysis of the project.
The project must include specific security requirements
of the tour, to minimize the risks to tourists and their property, staff
and the environment.
Documentation specifying the requirements for the
process of tourist service shall include:
- A description of the processes, forms and methods
of serving tourists;
- The value characteristics of the tourist service;
- The number of staff and level of training;
- Contract providing tours.
For technical documentation on the tour include the
technological map of tourist routes and guidelines for its completion,
schedule downloads tourist enterprise, a fact sheet to the tourist voucher,
etc.
The documentation of quality control should be we
established forms, methods and organization of the monitoring process
of tourist service to ensure its conformity with the designed specifications.
Analysis of the project - the final stage of design,
the aim of which is to confirm the following information:
- The characteristics of the projected tour provide
security of life and health of tourists and the environment;
- Requirements for the process of tourist service
meet projected performance of services;
- Quality control methods provide an objective assessment
of the characteristics of the service process.
Analysis of the project aims to identify and timely
elimination of inconsistencies in the draft. The result of the analysis is to clarify the content
of technical documentation tourist enterprise.
Now a tourist enterprise is ready to move to the
next stage - the formation of the tour.
Quantitative research provides an opportunity to
answer the question "How many ..?".No matter what the language
was not used in the survey, the results always indicate the amount. For example, number of those who remember the television advertisement
of a drug, number of those who took for his vacation services
of tour agencies, and those who dare to use the services of the same
tour agency a second time and so on.
But as for the question "why", it quantitative
study of response usually does not. Having received the digital results of a study of
consumer behavior, we can only speculate as to why the majority of housewives
prefer this particular brand of margarine, we do not any of the many
others. What can affect advertising, price, and packaging
design?
To find answers to the questions "why"
are used qualitative research methods. Their purpose is fixed in the very title - "quality",
i.e. they are aimed at identifying qualitative rather
than quantitative characteristics of human behavior.
In market research is most often used the two most
common qualitative method - group discussions (focus groups) and in-depth
interviews. They are used, usually in the following circumstances:
a) to find out the reasons that underlie the behavior
of consumers and which are inaccessible to the methods of direct questioning. This, above all, the motives of the consumer may
not be aware of them, they can be difficult to express, or they simply
do not want to talk about.
b) To obtain a detailed picture of consumer perception
of new goods, services, packaging or advertising.
c) To carry out the initial (preliminary) study of
the market, some product or concept, before conducting large quantitative
study. This preliminary study suggests the subsequent quantitative
study of the most effective - through optimizing the structure of the
survey, selection of issues and alternatives to the responses that are
most adequate to the objectives of the study.
d) To study a new market or a little-studied area
of the market.
e) To get a clearer picture of those aspects of the
market, for which quantitative research has not produced clear results.
Qualitative research can obtain a very wide range
of information about the market and on a particular product. They are effective in those cases where you need
to get this kind of information:
- Knowledge and use of stamps of any product, attitude
toward them;
- Actual and potential product positioning in the
market;
- Evaluation of concepts and packages:
- Assessment / testing before advertising;
- Before the testing of information materials;
- How to change the brand image, its positioning
strategy for its advertising.
In-depth interviews.
This method of research in many respects is similar to the method of focus groups. The same guide asks questions. Only in this case, the discussion of issues that interest researchers is not in a group and individually. It allows getting to the last detail, to determine all aspects of behavior and reactions of respondents, which may be important in solving the problems of marketing research.
There are many types of costs, and often they are
behaving differently. Management and production units need to be very different
cost information, grouped in different ways. System of operational management accounting, using
the expenditure indicators, allows achieving the traditional objectives
of cost accounting and the definition of income, while simultaneously
satisfying various needs of individual managers of the organization. Achieve this through the organization of cost accounting
in accordance with a system of classifying them. Cost data are cross-classification to meet virtually
all needs related to management decisions and management of financial
and business enterprises. Using a system of classification of costs allows
you to analyze and forecast sales figures and net income by Tourism
Organization as a whole and for individual types of tourism products
by customers and vendors, through implementation, and other categories. Such a partition of the data used in the management
of cost, profit planning and evaluation of performance and cost control. All this information is objectively necessary for
managers to management accounting. In order to better understand the behavior of costs,
we make a classification on a few basic characteristics.
1.1. Explicit and implicit costs in determining the costs of production, shaping services
have two important provisions:
1) any resource is limited;
2) Each kind of resource has at least two alternative
ways of application.
Limited resources and the inevitability of the need
to create an alternative choice to take into account both explicit and
implicit costs of the firm. To clear (or accounting) costs include the costs,
which include the accounts of accounting, i.e., when the company spends
money (from the accounts of 50, 51, 52, 55) for payment in the amount
of resources required to maintain this resource at their disposal. By the implicit costs include costs that are internal
and not related to cash payments from the accounts of the firm, and
therefore not included in the accounting records. These include the
opportunity costs associated with the use of own funds of the firm.
Examples are the costs of placing money in stocks. Implicit costs are the difference between the amount
of dividends and the maximum possible revenue for lending the money
at interest. In planning its activities, an enterprise should
consider alternative ways of using existing resources. For example, increasing the deadline for receipt
of receivables, should consider not only what will increase sales taxes,
or may change the exchange rate is not in favor of the company, but
what if it benefits the company will miss while waiting for funds compared
with an alternative to using them in the event of timely income (for example, investing in securities on deposit
at this time and so forth). In terms of opportunities lost profits should observe
the following principles of tax planning, paying taxes to the last day
fixed for that period. If the company pays taxes does not advance as soon
as the tax amount is calculated, and the last day, it is tantamount
to obtaining an interest-free loan from the budget for those days. Keeping cash also brings implicit costs equal to
"lost" interest because of disuse of the money as loans; lending
money at interest gives the costs equal benefits, which the owner lost
money without spending money on formation of tourism products. By the implicit costs of the firm and include the
lost revenue because of ineffective use of patents, service marks, location,
know-how as well as other benefits. Explicit and implicit costs constitute the economic
costs of the firm.
1.2. Direct and indirect costs accounting or explicit costs of the method included
in the cost of services are divided into direct and indirect. Direct costs at the time of their occurrence can
be directly attributed to the object based on the calculation of basic
documents (invoices, orders). These costs include costs associated with formulating
and implementing various types of work and services. Direct costs generally include wages of production
workers, the cost of raw materials, payment of electricity and heat,
and others. Direct costs directly attributed to the 20 "primary
production". Indirect costs associated with the formation and
implementation of several different types of tourism product, which
at the time of their occurrence cannot be attributed directly to the
object of costing. Indirect costs calculated are distributed among the
categories of tourist product, in this case for an economic base for
the distribution of take a separate form of direct costs such as wages
of production workers, or the total amount of direct costs, or the amount
of proceeds from the sale of services. If a tourist company carries out various activities:
shapes and implements its own tours and implements foreign tours, the
indirect costs are allocated in proportion to revenue received from
the tour operator and travel agent (intermediary) activity in the total
amount of revenue. Indirect costs typically include general-and general
running costs, which are collected on the same accounts on 25 and 26
and after the relevant distribution are attributed to the cost of certain
types of services provided through the expense of 20 "primary production". By running costs include costs for maintenance of
primary and secondary industries: wages with charges of workers performing
general production function, repair and maintenance of vehicles, rent
for the premises for production purposes, depreciation and maintenance
of production facilities, industrial property insurance and other similar
expenses. An example of general business expenses are also
administrative and economic costs not associated with the production
process: wages with charges managerial staff; rent for the premises
management and general business purposes, depreciation, repairs and
maintenance of fixed assets management and general business purposes,
payment information, auditing and consulting services, the costs of training and retraining, and
other similar expenses. The division of costs into direct and indirect depends
on sectored characteristics of the organization of production and the
method adopted calculation of the cost of production. If a tourist company
has one type of service, all expenses of this firm will be straight
with respect to services rendered. Note that the larger the proportion of direct costs
in the cost, the better it is calculated.
1.3. Manufacturing and commercial costs to participate in the production process all types
of costs are divided into industrial and commercial. Production costs associated with the main activity
of firms, for example, the tour operator is the cost to create a tourist
product. At the end of the period they are going to run 20
"Primary production." Commercial (Non-manufacturing) costs associated with
implementation of the tourist product and include advertising expenses,
the funds paid by the sales and intermediary organizations, fees and
other similar expenses. All of them are accounted for separately on account
43 "Commercial costs". Manufacturing and commercial costs constitute a complete
product cost.
1.4. Prime costs and overhead costs on the economic role of tourism agencies share the
costs of basic and overhead. The main costs - are the direct costs that are directly
related to the process of providing services, i.e., the costs of accommodation,
for food, tour and transport service. The main costs are directly and include the cost
of tourism products. Overhead Costs - care costs that are necessary for
the formation, promotion and implementation of tourism products, but
they cannot be directly attributed to a specific kind of product for
the following reasons:
- Either it is virtually impossible, i.e., costs
not directly attributable to a separate type of tourism products (e.g.,
expenditure on social welfare of the employees);
- Either because of the desirability or otherwise
of, i.e., the assignment of costs for a separate type of tourism products
is not justified economically. Economically more justified to include the costs
to the total charge on all types of tourism products, with further breakdown
by types with overhead rates. Overhead rate is expressed as costs per unit of labor
input, such as a percentage of the cost of labor. In fact, overhead rate is the standard cost for distributing
the overhead cost of tourism products. To the invoice and include those costs that are formed
in connection with the organization, maintenance, travel agency and
its management. They consist of general production and general business
expenses.
1.5. Singletons and complete cost Composition (homogeneity) costs are divided into
single-element and integrated. Singletons are called costs, consisting of one element:
wages, depreciation, and others. Complex called the expenses, which
consist of several elements. These include shop and works general expenses, which
include salary relevant personnel, amortization of buildings and other
single-element expenses.
1.6. Fixed and variable costs The most important and used for planning and control
is the classification of costs by type of "behavior" of costs
depending on changes in production or on the level of business activity
of the company. Increase or decrease in output causes a corresponding
increase or decrease in certain costs. However, other costs remain unchanged.
Variables are called costs, which vary with changes
in activities. These costs may depend on the duration of labor,
type and class of service, the cost of food, as well as the cost of
hotel services, the number of tourists, etc. Costs relate to the variables if their value depends
on the volume of services provided. Variable costs in its absolute size,
depending on the volume of services provided may or may increase (with
increasing duration of the tour are increasing spending on food tourists)
and decrease (with increasing duration of the tour costs for hotel service
are reduced. One of the interesting aspects of the behavior of variable
costs is that these costs are constant per unit of production services. Although there is a subtlety associated with the
system of discounts on the price of services for group tourism, but
the behavior of variable costs per unit of production will not change
- increase or decrease only by their level of per unit of production
services.
Data on variable costs used to establish transfer
prices. Transfer price - the price of the products or services
provided by one unit (segment), a large decentralized organization to
another branch of the same organization. These prices are often viewed as a substitute for
market prices in the internal operations of companies, including at
least one profit center or a center of investment. Variable costs include those expenses that are directly
charged to the 20 "main proceeding" or debited at the end
of the reporting period by 20 to account 25 "Production costs,
which they have accumulated during the month. Fixed costs - it costs relatively stable (modified
slightly) with fluctuations in production volumes, services (e.g., depreciation,
rents, etc.). Fixed costs per unit of service vary inversely with
changes in the volume of services provided. These costs in accounting include general business
expenses, for a month accumulating on the same account. Depending on the method of cost accounting, they
can be written off at the end of the month at the expense of 20 "primary
production", which is formed by the cost of tourism products, or
passing through 20, once written off for the implementation of services. In the latter case, the magnitude of permanent (general
business) expenses in full reduced gross proceeds from the sale of services. An important aspect of the analysis of fixed costs
is their division into useful and useless (blank), which is associated
with an abrupt change in the most productive resources. Thus, fixed costs can be represented as the sum of
costs - useful and useless, are not used in the production process: When dividing the costs into fixed and variable to
account for the fact that the cost of the same species may behave differently. There are many costs that in certain situations to
take action are variable, and in the other - may be permanent. Meaningless to divide costs into fixed and variable
by their nature in an abstract form, for truth is always concrete. On the behavior of costs (variable or constant),
the following factors:
1. The time factor, i.e., the duration of the period
under review, so, in the long run, all costs are variable;
2. Work situations in which decisions are made. For example, the company pays interest on borrowed
capital, such interest would normally referred to as fixed costs, since
their value does not depend on the volume of services. These percentages are variable when changing production
situations for decision making (e.g. in case of closure of enterprises);
3. Lack of divisibility of factors of production. The consequence of this factor is the fact that many
costs are increasing with the increase in services does not gradually
but abruptly, in steps. These costs are constant for a certain number of
indicators of output, and then they are rising sharply and then remain
constant for a certain interval. Examples of such spasmodic are the
costs of the administrative staff, as well as the cost of maintaining
and operating the equipment.
1.7. Average costs a firm wishing to maximize profits is to reduce unit
costs in connection with interest rate average costs. Average costs - is the value of total cost per unit
of tourist products. Obviously, the average total cost equals the sum of
average fixed and average variable costs.
1.8. Marginal costs. Marginal cost - a cost growth of the firm when the
volume of sales of services by one additional unit of tourist products.
Marginal costs show how much it will cost the company
increased production per unit of tourist products. Because fixed costs do not change and do not depend
on the volume of services, changes in total cost is determined by changing
only the variable costs. Under the law of diminishing returns of resources,
increase the variable factor in the continuing value of the constant
factors will inevitably lead to a situation where each successive unit
of variable factor will have on the volume of tourist products less
influence than his previous one. Average variable will decrease as long as the marginal
cost less than the average variable costs. When the marginal costs exceed the average value
of variables, average variable will increase. Average total costs are reduced, while the marginal
cost less than the average total cost, but they will begin to rise as
soon as the value of the marginal costs exceed gross
1.9. Production and recurrent costs
Follows the classification of costs associated with
production. This classification divides the costs of production
(in the West they are called "product costs") and periodic
("input period"). This is a relatively new type of classification in
domestic practice, applied by individual companies in 1992 in this classification
are not pure, but there are powerful pragmatic, some confusion is justified
by the convenience features of its practical application, particularly
in organizing the accounting system "direct costing". With it you can make an interesting point that if
there is no production, no production costs; it still remains the cost
of the period. If cancellation of production costs to reduce the
sales proceeds will be determined by the fact of sales, selling services,
then the fact of implementation of the recurrent costs has little effect. Thus, the recurrent costs almost unrelated to their
economic substance to the formation and promotion of tourist product,
they can be regarded as a periodic loss of each reporting period. Costs that cannot be identified with the type of
products, services, called periodic because they can relate only to
the period during which they were incurred. Production costs associated with the implementation
of the actual production activities. They take place during the formation
and promotion of tourist products, but for the most part absent Minimize
tourist activity. Recurrent costs are a function of the duration of
the reporting period. Thus, the depreciation of premises or rent for using
the premises for three months, ceteris paribus will be three times more
than a month. Recurrent costs occur over a period of time as a
result of any specific strategic decisions made by the organization. They are not connected with production or sales.
The level of such expenses is established by the decision of administration. In the same decision, they can be enlarged, reduced
or eliminated. Typical examples of discretionary expenses are the
costs of research and development, the cost of advertising funds and
the costs of training programs for staff.
Key factors have been established, which influences
the success tours package is its price. Maximum possible flexibility in costs have special
tour operator having only one in his unique tour package. They are determined from analysis of its price, basically
use costs on services and one another in the Pricelist plus the inclusion
of determination percent of profit. This is a necessary tool and survival
in the market.
Methods of
distribution:
-direct sell (too operator-client)
-not direct sell:
1. through travel agencies
2. Through Internet (GRS, own website)
-marketing:
1. Brochures
2. Internet
3. DVD
4. Television
5. Provided in textbooks in tourism industry
6. Direct mail (for regular clients)
Brochure (Fr. Brochure, from brochure - stapled)
is a small book, usually without the hardcover, cover. There are also tutorials and brochures.
Booklet - a non-periodic publication of a text book
of over 4, but not more than 48 pages, connected by a thread, with stitching,
clip (bracket), the helical wire and bracket, etc. The compounds may
be of several kinds: 1. usual, with two openings in the spine for each of
the brackets 2. With three holes for each bracket, and the connection
bracket is inserted into the hole the extreme ends of the brackets are
bent and plants in the third central hole, while connecting the ends
of the brackets, do not scratch.
Brochure-catalog allows us to obtain complete information
about products or services firm with colorful photos, detailed product
descriptions and prices. Execution of brochures is the most diverse - from
the text of brochures, printed on newsprint to full color, made of superior
quality.
The brochure can accommodate much more information
than a leaflet or a brochure on the table and the destination, it lives
longer. Made on quality paper, good color and twisted properly,
a brochure on appearance could easily compete with other glossy magazines,
but they have considerably less expensive project. This booklet can be placed not only in a special
folder, but also a decoration for a bookshelf.
Brochure can be of 4 or more sheets placed in a soft
cover and fastened together with paper clips, springs, thread, glue
or special screw (see samples of brochures in our office). Method of
binding depends primarily on the number of sheets and the material used. For
example, if you want to order a print catalog - an elegant and subtle
– it’s necessary to create a brochure on the clip. If your brochure
will be more voluminous, the connecting sheet is better to use a spring
or melting.
We suggest you make a brochure using the most modern equipment. Printed
on quality paper brochures are extremely bright colors and excellent
binding.
Brochures are good that can accommodate a much larger amount of information
than leaflets or booklets. Typically, for the production of brochures,
catalogs used A4 or A5.Nevertheless, at the company’s request; it’s
possible to produce a brochure of any non-standard size.
Manufacturing Brochure
Manufacturer brochures - it's not an easy task. And above all - need
to develop a structure and distribute the stored your information according
to this structure. Here, you will need to "editor", i.e. person
holding the information about your product and it is able to organize. Structure
of the brochures should be tailored to suit the audience as a homemaker,
manager, mayor and business owner - you need to speak different languages,
each of them has their own preferences and emphases in the brochure
barraged accordingly. You have to understand what you're doing, why and
for whom - then you will get soundly and effective brochure.
Brochures’ design
having the finished structure and a clear understanding of the formula
"that / what / who" - you can begin to design the brochure. There
are a huge amount of freedom because brochure can be in various formats
(horizontal, vertical, square or complex forms), while its size can
vary from multi-page cards (50h90mm) to huge album (500h700mm). One of
the best players of the advertising market said that "the brochure
should be the size of the front door, do not bend and did not enter
into the trash, then it shall not be able to get rid of ads will be
visible, but by increasing the size - it is necessary to increase the
budget.
Nesting
you probably pay attention to the fact that the text is read from one
source is better than another - is a consequence of good and bad layout. Qualitatively
coded brochure features a "transparent" and easy readability. Doing
a great emphasis on ease of perception of information - you help your
potential client to review the information and begin the process of
decision making. If you have any difficulties with the rapid study of
the information in the brochure - the decision making process may not
occur.
Print
Print Brochure possible in different ways and depends on the
concept and circulation (and sometimes on other parameters). For small
print runs, printing of brochures is done by the method of digital printing. With
a large number of copies it has resorted to offset printing. The quality
of modern digital and modern offset printing - are comparable and the
differences can only see a professional. The only significant feature
- a laminated cover after the digital printing of brochures, if necessary,
the possibility of lamination covers a small print run (up to 300 PHS.)
Check with your manager as it depends on the layout for offset printing
of brochures (500 PHS.) - Lamination may in any case.
Registration of brochures
Screen-printing. In addition to offset and digital printing in the production
of brochures - can be used silk-screen printing (screen printing). Typically,
the silk resort on the cover or in the insets of the design board or
tracing paper.
Selective UV varnish. To enhance the impact of images on a potential
customer or partner - use a solid cover or spot UV varnish. Glossy photos
look spectacular on matte paper. Particularly elegant look pages covered
with a matte laminate, which in turn is covered with spot UV varnish.